Rebecca writes about food and recipe develops for several publications as a freelancer and staff member. See the video page for more recipe development. For a few of her recent pieces, read on:

Extra Crispy
Clean Your Toaster Like a Grownup
You Need to Clean Your Drip Coffee Maker ASAP
Cake Mix Pancakes and Waffles Make Every Morning a Party
Slow Cooker French Toast Is the Laid Back Way to Feed Your Friends a Fancy Brunch
Blender Muffins Make Breakfast So Much Faster
Make Fake Maple Syrup and Thwart Any Shortages
And more...

Healthyish
Your Normal-Sized Water Bottle Is Bringing You Down

Tasting Table
Everything You Need to Know About Bay Leaves
Everything You Need to Know About Paprika
Everything You Need to Know About "Real" Cinnamon
How to Cook with Cardamom
How to Cook with Coriander Seed
Stir Mix-a-Lot
Artist’s Palate
I Know What You Cooked Last Summer
Bon Aperture
Under(fed) Grad
Aquafaba-lous
Pharm to Table

Greatist
8 Cooking Mistakes You're Making on a Stovetop
Healthier Slice-and-Bake Cookies Exist (and They're So Easy to Make)
A Visual Guide to the 12 Most Popular Pasta Shapes
The 10 Commandments of Hosting a Fun (and Super-Chill) Friendsgiving
The Secret to Hosting a Dinner Party That Won’t Turn You Into a Stress Case
How to Make the Greatist Ice Cream Sundae of All Time
3 Fall Cocktails That Will Make Rosé a Distant Memory
How to Stock a Bar Cart (and Drink) on a Budget 
And more....

Popsugar Food
Quinoatmeal: Hard to Say, Amazing to Eat
Matcha Hi-Hat Cupcakes Will Instantly Improve Your Mood
How to Make Homemade Cocktail Bitters + Low-Intensity Bitters Cocktail
No Gluten Needed For These Oat-Based Blender Pancakes
We Bet You Already Have the 5 Ingredients For These Sweet Potato Tots
Try This Ravioli Hack for Valentine’s Day (Roasted Beet Ravioli)

Food52
A Snozzcumber Salad, for BFGs and All Fans of Roald Dahl
How to Make Olive Oil Tortas at Home & Flavor However You’d Like
Why Roasted Vegetables on Toast Are the New Sandwich Lunch
Name the Artwork: A Pop Quiz in Famous Food Paintings

The Nosher
Hamantaschen Jello Shots
Bazargan
Manischewitz Pasta
Thanksgiving Tzimmes
Olive Oil, Almond and Candied Ginger Mandelbrot